Choose Penna Candela from Pastificio D'Aniello to bring the true taste of Italian cuisine to the table, ensuring a superior quality meal every time, enriched by the passion and craftsmanship that distinguish our production.
Penna Candela
Penna Candela PGI is a pasta shape that combines elegance and versatility, inspired by candles for its tubular and elongated shape. This shape, characterized by a smooth surface and a robust consistency, is ideal for retaining and enhancing any type of sauce, from fresh tomato sauce to richer and more complex ragùs. Made with 100% Italian durum wheat semolina of the highest quality and pure water from local springs, Penna Candela is produced according to the ancient artisan techniques of Gragnano and bronze drawn, giving the pasta a perfect texture to enhance every flavor.